Mushroom caps with seafood stuffing in a sherry wine brodino

Fresh cultivated mussels, steamed and seasoned in your choice of white wine, garlic and herb broth or fresh garlic and plum tomato broth

Littleneck clams steamed and seasoned in your choice of white wine, fresh garlic and herb broth or fresh garlic and plum tomato broth

Shrimp, clams, mussels, calamari simmered in a light plum tomato sauce

Tender fried squid served with our homemade marinara sauce

Whole baked littleneck clams

Served with our traditional tomato sauce

Fresh mozzarella, tomatoes, olive oil and basil

Cold seafood salad with shrimp, calamari and mussels in lemon, garlic and olive oil dressing

Spring mix, cucumbers, baby carrots, tomatoes, green olives and red onions in our house Italian dressing

Romaine lettuce, croutons, Caesar dressing and parmesan cheese shavings

Spring mix, roasted red peppers, gorgonzola cheese, red onions, artichoke hearts, walnuts, tomatoes and Kalamata olives in our house dressing

Spring mix, cucumbers, baby carrots, tomatoes, green olives, red onions, provolone cheese and soppressata in our house Italian dressing

A pink creamy meat sauce simmered with vodka

Tri-colored cheese tortellini with prosciutto, peas and onions in a light cream sauce

Served in a light garlic and olive oil with a touch of red pepper

Sauteed broccoli florets in a light garlic and olive oil

Fresh chopped clams with your choice of white or red sauce (please specify)

A variety of sauteed fresh vegetables with your choice of a white or red sauce (please specify)

Cork screw pasta with fresh mozzarella and fresh eggplant in a marinara sauce
(Gluten-Free Pasta or Whole Wheat Pasta: add this extra charge to your order: Half 5 | Full 10

Gluten-free pasta or Whole Wheat Pasta: Add this extra charge to your order: Half 10 | Full 15

Choice of meat or vegetable

Ricotta, mozzarella and tomato sauce

24 cheese-filled shells topped with tomato sauce and mozzarella

Thinly sliced and breaded eggplant baked with tomato sauce and mozzarella cheese

(18 pieces) Thinly sliced and breaded, rolled with prosciutto, ricotta and mozzarella cheese

Sauteed with bell peppers and marinara sauce

(24 pieces) Served with tomato sauce

(24 pieces) Served with tomato sauce

(12 meatballs & 12 sausage = total 24) Served with tomato sauce

A breaded tender chicken breast baked with a traditional tomato sauce and mozzarella cheese

Gently sauteed chicken breast with artichoke hearts and capers simmered in a lemon, butter and white wine sauce

Tender chicken breast sauteed with fresh mushrooms in a Marsala wine sauce

Golden battered chicken breast simmered in a lemon, butter and white wine sauce

Medallions of chicken breast with sausage and hot cherry peppers in a light brown sauce

Tender veal cutlet sauteed with fresh mushrooms in a Marsala wine sauce

Breaded veal cutlets baked with a traditional tomato sauce and mozzarella cheese

Golden battered veal cutlet simmered in a lemon, butter and white wine sauce

Gently sauteed veal cutlet with artichoke hearts and capers in a lemon, butter and white wine sauce

Jumbo shrimp simmered in marinara sauce served hot or mild over your choice of pasta

Jumbo shrimp sauteed in a garlic butter and white wine sauce

Breaded jumbo shrimp topped with marinara sauce and melted mozzarella cheese

Grilled jumbo shrimp sauteed with fresh vegetables over linguine, in your choice of red or white sauce (please specify)

Jumbo shrimp and cherry tomatoes sauteed in garlic and oil with fresh basil served over linguine

Fresh fillet of salmon topped with seasoned breadcrumbs in a light garlic, oil and white wind sauce.

Oven-roasted zucchini, peppers, onion, mushrooms, carrots and broccoli

Sauteed with garlic and olive oil. Market price

Sauteed with garlic and olive oil